Clams with Prawns

Clams with Prawns

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Ingredients

• 600 g. of clams
• 300 g. of prawns
• 2 spoonfuls of chopped parsley
• ½ cup of white wine
• 4 spoonfuls of olive oil
• 2 clove of garlic
• salt

Instructions - How to Make

1. Put a frying pan with oil on a low flame.
2. When is hot, add a chopped clove of garlic.
3. Once that get a color, up the flame and add the clams, prawns and parsley.
4. We then season and leave 1 minute with the frying pan cover.
5. Later add the wine and keeps ½ minute more.
6. Serve immediately

Nutrition

Calories

1317 cal

Fat

63 g

Carbs

30 g

Protein

129 g

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