Banderillas
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Ingredients

  • Small Pickles in Vinegar
  • Stuffed olives

Instructions - How to Make

  1. In a brochette put a pickle slice.
  2. Roll one anchovie over the stuffed olive and then put in the brochette too, finally other slice of pickle.

Tags

Diet
vegetarian
vegan
lacto vegetarian
ovo vegetarian
pescetarian
Allergy
gluten free
dairy free
egg free
soy free
wheat free
seafood free
treenut free
sesame free
mustard free
7.8.1.2
52
https://www.spaintapas.com/banderillas/