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Banderillas

Submitted by Chef Thomas No Comment

Recipes

  • Banderillas

Ingredients

  • Pickles in Vinegar
  • Stuffed olives
  • Anchovies in Vinegar
  • Olive Oil

Directions

  • In a brochette put a pickle slice. Roll one anchovie over the stuffed olive and then put in the brochette too, finally other slice of pickle.

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